HUNGRY IN RENO
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HUNGRY IN RENO

Category: Reno Restaurant Week

08 Jun
Hungry Story Local Love Reno Restaurant Week Reno Story

Reno Local Food Group

by Cheree Boteler
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An interview with Mark Estee, Owner of the Reno Local Food Group which includes chez louie (not a participant), Cucina Lupo, Liberty Food & Wine...
08 Jun
Hungry Story Local Love Reno Restaurant Week Reno Story

Coney Island Bar

by Cheree Boteler
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Located where Reno and Sparks meet, The Coney Island Bar has been referred to as “The closest thing to a landmark” Sparks has. Ralph Galletti,...
08 Jun
Hungry Story Local Love Reno Restaurant Week Reno Story

Cherry Bomb Catering

by Cheree Boteler
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An interview with Dawn Tavares, Owner What made you decide to get into the business of food/drink? I have always loved entertaining and taking care...
08 Jun
Hungry Story Local Love Reno Restaurant Week Reno Story

Campo

by Cheree Boteler
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An interview with Sanjay Lillaney, Owner What made you decide to get into the business of food/drink?  I have always loved Campo and Mark Estee’s...
08 Jun
Hungry Story Local Love Reno Restaurant Week

BurgerIM Sparks

by Cheree Boteler
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An interview with Robert & Marylisa Carrier, Owners What made you decide to get into the business of food & drink? When we met, four...
07 Jun
Hungry Story Local Love Reno Restaurant Week Reno Story

Arario

by Cheree Boteler
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An interview with TJ Cho, Owner Why Reno? Reno is my second home.  I was born and raised in South Korea and moved to Reno...
07 Jun
Hungry Story Local Love Reno Restaurant Week Reno Story

Brothers Barbecue

by Cheree Boteler
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Brothers Barbecue is a small, family owned restaurant in Reno’s Midtown, Smokin-up some of the best traditional Texas style Barbecue to our guests. We’re not...
07 Jun
Hungry Story Local Love Reno Restaurant Week Reno Story

Brickies Tavern

by Cheree Boteler
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An interview with Jim Puzey, Co-Owner What made you decide to get into the business of food & drink? Rick Murdock is a good friend...
07 Jun
Hungry Story Local Love Reno Restaurant Week Reno Story

Bistro 7

by Cheree Boteler
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An interview with David Bogart, Owner What made you get into the business of food & drink? Restaurants have always been in the family. Parents...
07 Jun
Hungry Story Local Love Reno Restaurant Week Reno Story

Beefy’s

by Cheree Boteler
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An interview with Roy Brennan, Owner What made you decide to get into the business of food & drink? I was thrown into the business...