Please note that Grafted Whiskey & Wine Bar will be closed to the public for their Grafted Kitchen: An Evening of Introduction event on June 6, 2024. If you would like to attend this event, you can purchase tickets HERE.
Pork Belly Burnt Ends with Cheesy Polenta $23.99
Pork belly burnt ends in a whiskey barbecue sauce with cheesy polenta, pickled red onions, thinly sliced jalapeños, and finished with cilantro
We really enjoy Grafted whenever we go there. During RFDW we got the special and a couple of non alcoholic drinks, We both enjoyed the Pork Belly and Polenta. It was just what we were hoping for. We both really weren’t super hungry and it filled us up nicely without being heavy. The drinks were expertly made and served. We also went back a few days later for a dessert but they had just changed to the next featured item. Instead of some mint thing my wife wanted we got the Peach cobbler. Nice warm cobbler with some ice cream on top. Perfect for us to share.
So glad you enjoyed the experience, that is a bummer about the dessert but happy to hear you found a satisfying alternative. Thank you for submitting a review, you’ve received one raffle entry into the 2024 Reno Food & Drink Week raffle!
Serena Mulock
We were unable to try the special for Food week, they were sold out. Very busy that evening. However the drink flight and the food we had was very good. I ordered the Lemon bucatini with chicken added and was supposed to share it with my husband, I barely did. We finished off our meal with their seasonal cobbler and the bourbon affigoto. Nice finish to the evening.
Ah, bummer they were sold out but I’m glad you had a good experience. I can’t wait to try that lemon bucatini! Thank you for submitting a review, you’ve received one raffle entry into the 2024 Reno Food & Drink Week raffle!
2 Reviews on “Grafted Whiskey & Wine Bar”
We really enjoy Grafted whenever we go there. During RFDW we got the special and a couple of non alcoholic drinks, We both enjoyed the Pork Belly and Polenta. It was just what we were hoping for. We both really weren’t super hungry and it filled us up nicely without being heavy. The drinks were expertly made and served. We also went back a few days later for a dessert but they had just changed to the next featured item. Instead of some mint thing my wife wanted we got the Peach cobbler. Nice warm cobbler with some ice cream on top. Perfect for us to share.
So glad you enjoyed the experience, that is a bummer about the dessert but happy to hear you found a satisfying alternative. Thank you for submitting a review, you’ve received one raffle entry into the 2024 Reno Food & Drink Week raffle!
We were unable to try the special for Food week, they were sold out. Very busy that evening. However the drink flight and the food we had was very good. I ordered the Lemon bucatini with chicken added and was supposed to share it with my husband, I barely did. We finished off our meal with their seasonal cobbler and the bourbon affigoto. Nice finish to the evening.
Ah, bummer they were sold out but I’m glad you had a good experience. I can’t wait to try that lemon bucatini! Thank you for submitting a review, you’ve received one raffle entry into the 2024 Reno Food & Drink Week raffle!