Participant: Mix Bakeshop
by Johnathan L. Wright
More than a decade ago, owners Kris Daters and Mary Allstead opened Mix Bakeshop. “We were tired of our office jobs and wanted a new adventure,” they say.
These days, that adventure features nearly three dozen basic and seasonal cupcakes (lemon, espresso, eggnog), nearly two dozen basic and seasonal pies (Dutch apple, pecan, key lime), assorted cookies and custom orders.
We are a local shop that’s been making hand crafted cupcakes, pies and cookies daily for over 12 years.Kris Daters & Mary Allstead, owners
Reno Food & Drink Week Menu
a full sized boysenberry pie with a hint of citrus under a beautifully flaky decorative crust